Bagged Coffee

from $19.95

Use the dropdown menu below to customize your specialty coffee selection to create the perfect cup, tailored to your taste. Remember there is a 20% discount on 5lb bags.

Type:
Roast:
Grind:
Grind Setting:
Size:

Use the dropdown menu below to customize your specialty coffee selection to create the perfect cup, tailored to your taste. Remember there is a 20% discount on 5lb bags.

Brewing tips

Drip Coffee Maker

  • Ratio: Use 2 tablespoons of coffee per 6 ounces of water.

  • Grind: Medium grind.

  • Water: Filtered water just below boiling (195-205°F).

Espresso

  • Ratio: Use 18-20 grams of coffee for a double shot.

  • Grind: Fine grind.

  • Water: Brew at 190-195°F under 9 bars of pressure for 25-30 seconds.

French Press

  • Ratio: Use 1 ounce (28 grams) of coffee per 16 ounces (475 ml) of water.

  • Grind: Coarse grind.

  • Water: Boil, then cool for 30 seconds before pouring. Brew for 4 minutes.

Water Quality

  • Use filtered water to avoid impurities that can alter the taste.

  • Ideal temperature: Just below boiling (195-205°F) for optimal extraction.

Storage

  • Keep coffee beans in an airtight container, away from light, heat, and moisture.

  • Grind just before brewing to preserve freshness and flavor.